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How to Cook Chuck Beef Roast in Oven

Oven Chuck Roast image

Simple lil recipe that I came up with in college. Get home for lunch, quick prep, throw in oven, and ready when you get home from work/school. The meat will fall apart when you bring it out of the pan, so use tongs. Moist enough to eat "dry", but you can always throw your favorite BBQ or Meat Sauce on it.

Provided by Trfic1

Categories Roast Beef

Time 5h10m

Yield 6-8 serving(s)

Number Of Ingredients 7

Steps:

  • Preheat Oven 275°F.
  • Sprinkle 1 tbsp Seasoning Mix on bottom of 9 x 13 glass casserole dish.
  • Rub minced garlic into roast. ( I usually randomly lightly stab the meat and rub the minced garlic into the holes.).
  • Put roast in middle of pan, surround with potatoes, onion, and carrots. (Make sure potatoes stay on the sides of the roast.).
  • Pour beer over everything, sprinkle other tbsp of Seasoning Mix over everything.
  • Cover with Aluminum Foil, put in center rack for 5-6 hours.

Nutrition Facts : Calories 627.2, Fat 30.1, SaturatedFat 12.1, Cholesterol 104.3, Sodium 137.8, Carbohydrate 52, Fiber 5.9, Sugar 5.7, Protein 33.8

Perfect Pot Roast image

Feed your family with Ree Drummond's Perfect Pot Roast recipe from Food Network. Fresh rosemary and thyme add rich, herbal resonance to this hearty roast.

Provided by Ree Drummond : Food Network

Categories main-dish

Time 4h30m

Yield 6 servings

Number Of Ingredients 9

MELT-IN-YOUR-MOUTH CHUCK ROAST

Melt-in-Your-Mouth Chuck Roast image

My husband and I like chuck roast recipes, so this slow-cooked recipe is terrific. You'll also love how flavorful and tender this comforting beef chuck roast turns out. -Bette McCumber, Schenectady, New York

Provided by Taste of Home

Categories Dinner

Time 5h20m

Yield 6 servings.

Number Of Ingredients 16

Steps:

  • Mix first10 ingredients. Place onion, green pepper and celery in a 5-qt. slow cooker; place roast over top. Pour tomato mixture over roast. Cook, covered, on low until meat is tender, 5-6 hours., Remove roast. Strain cooking juices, reserving vegetables. Transfer juices to a small saucepan; skim fat. Mix cornstarch and water until smooth; stir into cooking juices. Bring to a boil; cook and stir until thickened, 1-2 minutes. Serve roast and vegetables with gravy. Freeze option: Place sliced beef and vegetables in freezer containers; top with gravy. Cool and freeze. To use, partially thaw in refrigerator overnight. Heat through slowly in a covered saucepan, stirring gently and adding a little broth or water if necessary.

Nutrition Facts : Calories 362 calories, Fat 15g fat (6g saturated fat), Cholesterol 98mg cholesterol, Sodium 880mg sodium, Carbohydrate 26g carbohydrate (18g sugars, Fiber 2g fiber), Protein 31g protein.

Beef Pot Roast image

This is the best and easiest recipe for pot roast I have ever tried. It is best to make it a day ahead. Serve with oven roasted vegetables, potatoes, carrots, onions, or your favorite side dish.

Provided by Teresa C. Rouzer

Categories Main Dish Recipes     Beef     Pot Roast Recipes

Time 2h20m

Yield 8

Number Of Ingredients 7

Steps:

  • Preheat oven to 325 degrees F (165 degrees C).
  • Heat a heavy Dutch oven on top of the stove over medium high heat. Add oil, and sear meat in the center of the pan for 4 minutes. Turn meat over with tongs; sear all sides for 3 to 4 minutes on each side. Remove meat from pan. Arrange onion, garlic, and 1 bay leaf in the bottom of the pan, and sprinkle with salt and pepper. Return meat to pan, place remaining bay leaf on top of meat, and cover.
  • Cook in the oven for 30 minutes at 325 degrees F (165 degrees C). Reduce the heat to 300 degrees F (150 degrees C), and cook for 1 1/2 hours. Remove roast to a platter to rest for 10 to 15 minutes. Slice, and top with onions and gravy.

Nutrition Facts : Calories 550.6 calories, Carbohydrate 1.6 g, Cholesterol 161 mg, Fat 41.9 g, Fiber 0.3 g, Protein 39.4 g, SaturatedFat 16.6 g, Sodium 445.7 mg, Sugar 0.6 g

TENDER AND JUICY CHUCK ROAST

Tender and Juicy Chuck Roast image

Make and share this Tender and Juicy Chuck Roast recipe from Food.com.

Provided by RosyChk11

Categories Roast Beef

Time 1h10m

Yield 4-6 serving(s)

Number Of Ingredients 8

Steps:

  • season roast with salt and pepper on both sides making sure to rub it in really good with a spoon or your hands.
  • Place in a roasting pan.
  • pour chicken stock around the roast.
  • Spray about 8 sprays of butter spray onto the top of your roast.
  • Cook in a 350 degree oven for about an hour and a half.
  • Make sure to let the roast rest for at least ten minutes before serving so all of the juices don't run out.
  • Place the pan on top of the stove on a burner set to medium heat.
  • Add two tbs of butter and two tbs of flour and let cook for one minute.
  • Add one 14 oz can of chicken stock whisking constantly until all flour lumps are gone.
  • Season with salt and pepper.
  • Pour over roast.

Nutrition Facts : Calories 792.4, Fat 61.5, SaturatedFat 26.1, Cholesterol 210.9, Sodium 655, Carbohydrate 3.1, Fiber 0.1, Sugar 0.2, Protein 53.2

Ultimate Pot Roast image

Dutch oven pot roast recipes are the ultimate comfort food. When juicy pot roast simmers in garlic, onions and veggies, everyone comes running to ask, "When can we eat?" The answer? Just wait-it will be worth it. -Taste of Home Test Kitchen

Provided by Taste of Home

Categories Dinner

Time 2h55m

Yield 8 servings.

Number Of Ingredients 18

Steps:

  • Preheat oven to 325°. Pat roast dry with a paper towel; tie at 2-in. intervals with kitchen string. Sprinkle roast with pepper and 1-1/2 teaspoons salt. In a Dutch oven, heat oil over medium-high heat. Brown roast on all sides. Remove from pan., Add onions, celery and 1/2 teaspoon salt to the same pan; cook and stir over medium heat 8-10 minutes or until onions are browned. Add garlic, tomato paste, thyme and bay leaves; cook and stir 1 minute longer., Add wine, stirring to loosen browned bits from pan; stir in broth. Return roast to pan. Arrange potatoes, parsnips and carrots around roast; bring to a boil. Bake, covered, until meat is fork-tender, 2-2-1/2 hours., Remove roast and vegetables from pan; keep warm. Discard bay leaves; skim fat from cooking juices. On stovetop, bring juices to a boil; cook until liquid is reduced by half (about 1-1/2 cups), 10-12 minutes. Stir in vinegar and parsley; season with salt and pepper to taste., Remove string from roast. Serve with vegetables and sauce.

Nutrition Facts : Calories 459 calories, Fat 20g fat (7g saturated fat), Cholesterol 112mg cholesterol, Sodium 824mg sodium, Carbohydrate 32g carbohydrate (8g sugars, Fiber 6g fiber), Protein 37g protein.

Pot Roast image

Perfect for pot roast recipes, inexpensive chuck is one of the most flavorful cuts of beef. Simmering it slowly and gently in the oven results in a wonderfully tender pot roast. Vegetables like onions and potatoes give the pot roast recipe even more comforting flavors.

Provided by Martha Stewart

Categories Food & Cooking     Ingredients     Meat & Poultry     Beef Recipes

Time 4h25m

Number Of Ingredients 12

Oven Pot Roast image

This is so easy and tastes great. It makes wonderful gravy while it's cooking.

Provided by BECKYSMITH

Categories Main Dish Recipes     Beef     Pot Roast Recipes

Time 3h15m

Yield 12

Number Of Ingredients 7

Steps:

  • Preheat oven to 325 degrees F (165 degrees C).
  • In a large mixing bowl, combine the flour and black pepper to taste. Dredge the rump roast in the flour and cover evenly. Shake off excess.
  • In a large pot over medium/high heat, melt the butter and brown the roast on all sides. Place in a 4 quart casserole dish with lid.
  • In a small bowl, combine the soup mix, mushroom soup, and vermouth or white wine; pour over roast.
  • Cover and bake in preheated oven for 3 hours or until desired doneness.

Nutrition Facts : Calories 375.4 calories, Carbohydrate 7.8 g, Cholesterol 90.9 mg, Fat 24.3 g, Fiber 0.2 g, Protein 27.2 g, SaturatedFat 10.3 g, Sodium 360.1 mg, Sugar 1.2 g

OVEN BAKED CHUCK ROAST RECIPE – FALLS RIGHT APART

oven-baked-chuck-roast-recipe-falls-right-apart image

2020-09-16  · Allow 30 minutes for chuck to reach room temperature for even cooking. Place your oven safe pan on the stove and set on medium-high …
From robustkitchen.com
3/5 (4)
Category Main Course


OVEN BAKED CHUCK ROAST RECIPE - BEST BEEF RECIPES

oven-baked-chuck-roast-recipe-best-beef image

2021-08-13  · When cooked low and slow, boneless beef chuck roast becomes so tender you can shred it using a fork. How to Cook a Roast in the Oven …
From bestbeefrecipes.com
4.6/5 (52)
Total Time 6 hrs 35 mins
Category Main Course
Calories 316 per serving


10 BEST OVEN ROASTED CHUCK ROAST RECIPES | YUMMLY

10-best-oven-roasted-chuck-roast-recipes-yummly image

2022-05-06  · 10 Best Oven Roasted Chuck Roast Recipes | Yummly Oven Roasted Chuck Roast Recipes Bolognese Ragu KitchenAid butter, olive oil, tomato paste, chopped carrots, fresh ground black pepper and 12 more …
From yummly.com


OVEN BAKED CHUCK ROAST RECIPE - TENDER CHUCK ROAST IN OVEN

2022-01-09  · Preheat oven to 300F and allow chuck roast to come to room temperature. Peel and chop carrots into sticks. Clean and cut each baby potato in half. Season chuck roast on all sides with the salt and pepper. Heat olive oil in a frying pan over medium heat.
From madaboutfood.co
5/5 (5)
Calories 412 per serving


QUICK ANSWER: DO YOU COVER CHUCK ROAST WHEN COOKING IN OVEN

2022-02-08  · Oven method: Preheat oven to 350 degrees. In step 1, use a 5-quart Dutch oven or ovenproof pot with a tight-fitting lid; add 2 cups water. Cover; bake until roast is tender, 3 1/2 to 4 hours. Proceed with step 3.
From montalvospirit.com


HOW TO COOK A CHUCK ROAST STEAK – GALAXY TRAINING

2022-03-11  · Nov 05, 2021 · Follow the below steps to cook chuck steak in the oven: Step 1: Preheat your oven to 400 degrees Fahrenheit and have a shallow roasting pan with a rack inside it. Step 2: Put the roast on the rack and slather butter or olive oil on it. Step 3: Check periodically not to overcook them, and cook for 1 hour for a 3-pound roast.
From galaxy-training.com


AMISH CHUCK ROAST RECIPE {INSTANT POT, SLOW COOKER + OVEN!}

2018-02-10  · First, brown the chuck roast on both sides to give it some great color and flavor. Meanwhile, toss the veggies with some olive oil and the onion soup mix seasoning. Place the roast and the vegetables in the Instant Pot, slow cooker, or Dutch oven. Pour Coke over top, close the lid, and cook for about 70 minutes on "HIGH" pressure.
From theseasonedmom.com


DUTCH OVEN POT ROAST - ROCKY HEDGE FARM

2020-06-29  · Step 1: Brown the Chuck Roast. Heat fat in a dutch oven on top of the stove. Combine flour, salt, and pepper; rub flour mixture on the surface of the meat. Brown meat well on the sides and edges of the meat for a couple of minutes until it is a deep, rich color. Browning the meat helps to render out some of the fat.
From rockyhedgefarm.com


HOW LONG TO COOK CHUCK ROAST IN OVEN AT 350 DEGREES? RECIPE!

2021-11-30  · Pat dry the chuck roast using a cotton towel or cloth. Pre-heat the oven at 350°F. First, sear the chuck roast in a deep baking pan for 10-15 minutes till both sides are golden brown. Now cover with a lid and let it cook for 1:30h to 2:00h hours. Since the chuck blade is baking. Start with the gravy preparation process.
From hotsalty.com


THE EASIEST OVEN-BAKED CHUCK ROAST RECIPE – NATURAL GOURMET …

Leave the chuck roast to slowly bake for around 2-½ up to 3 hours. Baste the Chuck Roast once in a while, for a total of 2 to 3 times during the entire cooking period, using the juices within the pan. This will add more flavor to the Chuck Roast, as well as help tenderize the meat.
From naturalgourmetinstitute.com


OVEN BAKED CHUCK ROAST RECIPE - COOKING WITH BLISS

2018-01-14  · Preheat oven to 350 degrees. Slice shallot, minced garlic, measure red wine, measure chicken broth, wash and cube potatoes, wash and but broccoli into florets. Set aside. Wash chuck roast and dry with paper towels and season with kosher salt and pepper. Add olive oil to an oven-proof skillet or cast iron skillet.
From cookingwithbliss.com


CHUCK ROAST IN DUTCH OVEN RECIPE - THERESCIPES.INFO

How to Cook Chuck Roast inthe Oven Preheat the ovento 275ºF. In a 5-quart Dutch oven(see note), heat the olive oil on high heat until smoking. Season the Chuck Roast with the salt and pepper, rubbing it into Chuck Roast. Sear the Chuck Roast until a golden crust forms, about 5 minutes per side. See more result ››
From therecipes.info


HOW TO MAKE A CLASSIC BONELESS CHUCK ROAST IN CAST IRON SKILLET

2020-10-12  · Instructions. Move the oven rack into the center position and preheat the oven to 350° F. While waiting, prepare the boneless chuck roast. In a shallow bowl, mix the flour, garlic powder, onion powder, salt, and black pepper. Once well-combined, evenly coat the chuck roast in the mixture on both sides. Lightly tap it to get rid of the excess ...
From tinykitchendivas.com


OVEN-BAKED CHUCK ROAST EASY RECIPE - COOKING FROG

2021-10-29  · First of all, you need to cut the dried chuck roast into small cubes. Then cook these cubes with broth in a Dutch oven at 275 degrees Fahrenheit until it shreds easily. At what temperature shall I roast meat? The oven temperature setting depends on the tenderness of the cut you are planning to cook. Chuck roast is best baked at 350 °F.
From cookingfrog.com


THE BEST OVEN BAKED CHUCK ROAST RECIPE | MAVEN COOKERY

2022-02-08  · Season the chuck roast. Add 1 cup of the beef broth, the chuck roast and the celery flakes to the Dutch oven. Season the roast with kosher salt and pepper. Arrange onion wedges around the roast. Roast. Cover your Dutch oven and bake, turning once halfway through cooking. Your roast will take about 2-½ to 3 hours until it is fork tender.
From mavencookery.com


10 BEST BEEF CHUCK ROAST OVEN RECIPES | YUMMLY

2022-04-25  · 10 Best Beef Chuck Roast Oven Recipes | Yummly Beef Chuck Roast Oven Recipes Braised Beef Chuck Roast The Bake-Off Flunkie apple cider vinegar, onions, ground cumin, ground allspice, brown sugar and 3 more Pepperoncini Beef Chuck Roast Do You Even Paleo ground black pepper, beef chuck roast, apple cider vinegar, ghee and 6 more
From yummly.com


OVEN CHUCK ROAST WITH LIPTON ONION SOUP : OPTIMAL RESOLUTION …

2021-12-19  · Instructions. Arrange a rack in the middle of the oven and heat the oven to 325°F. Heat 3 tablespoons olive oil in a large Dutch oven over medium-high heat until shimmering. Add 1 (3 to 4-pound) chuck roast and sear until deep golden-brown on all sides, including the ends, about 5 minutes per side.
From recipeschoice.com


OVEN-BAKED CHUCK ROAST RECIPE + GRAVY - TINY KITCHEN DIVAS

2021-09-13  · Preheat the oven to 350° F. While waiting, prepare the chuck roast. Rinse it then pat dry with a paper towel. In a shallow bowl, combine kosher salt, black pepper, onion powder, garlic powder, and paprika then mix well. Rub the spice mix to both sides of the meat.
From tinykitchendivas.com


HOW TO USE A ROASTER OVEN TO COOK A CHUCK ROAST | LIVESTRONG

2019-11-07  · Step 1: Prep the Roast. Preheat the roaster oven at 300 degrees Fahrenheit for 15 minutes with the lid on. Meanwhile, pat the roast dry, rub half the oil over the surface and season with the salt and pepper. Brush the inside of the roaster insert with the remaining oil.
From livestrong.com


OVEN BAKED CHUCK ROAST RECIPE - ROCKY HEDGE FARM

2021-11-15  · Oven: To fully warm the chuck roast without drying it out, slice the roast and place it in a baking dish. Then, pour the leftover gravy over the meat, adding extra beef broth if needed. Place roast, uncovered in a 250-degree oven. Roast …
From rockyhedgefarm.com


EASY OVEN CHUCK ROAST - 2022 - SIMPLE RECIPE MOM

Preheat oven to 300 degrees. Place meat in roasting pan with a lid into 300 degree oven for 15 minutes. Turn temperature down to 275. After 2 hours turn the meat over in the roasting pan. Add another cup of water if needed. Roast another 1-2 hours depending on size of roast.
From simplerecipemom.com


CREAMY MUSHROOM BEEF CHUCK ROAST RECIPE - THE KITCHEN MAGPIE

2020-08-21  · Instructions. Pre-heat your oven to 400 °F. Heat a skillet or the Dutch oven over medium heat with the olive oil it. Place the chuck roast in and brown on all sides in the hot oil. Place into the Dutch oven or lidded roaster. Place the …
From thekitchenmagpie.com


THE BEST CHUCK ROAST RECIPES - SUNDAY SUPPER MOVEMENT

Our favorite chuck roast in oven recipes are: Best Beef Chuck Roast. Sirloin Tip Roast Recipe. How to Cook Chuck Roast in Slow Cooker. Fall-apart tender slow cooker chuck roast is one of the best meals you can make in your crockpot, and it's so easy! As an added bonus, the slow cooker gravy you can make along with the roast is truly delicious. You will want to put …
From sundaysuppermovement.com


THE BEST OVEN BAKED CHUCK ROAST - BEST BEEF RECIPES

Preheat oven to 350˚F. Season the roast on all sides with salt and pepper. In a Dutch oven, place butter and oil over medium high heat. Add the beef and sear on all sides. Remove to a plate and set aside. Toss together the onion, carrots, celery, and potatoes in the pan. Allow to cook.
From bestbeefrecipes.com


MOM'S CRAZY TENDER BAKED POT ROAST, CARROTS AND GRAVY

Melt 4 tablespoons butter in a small saucepan over medium heat. Sprinkle in ¼ cup flour and whisk to create a roux. Cook over medium heat, while whisking, until lightly browned, about 1-2 minutes. Slowly stir in the strained juices/broth from slow …
From carlsbadcravings.com


BONELESS BEEF CHUCK ROAST RECIPE - I'D RATHER BE A CHEF

For the Boneless Beef Chuck Roast Preheat the oven to 300 degrees. Get out an oven safe pan that your roast will fit nicely in. Add in the ½ red onion, smashed garlic and ½ cup water. Make sure that the bottom of the pan is covered. Liberally salt and pepper the roast on both sides. Heat a heavy bottom pan over high heat. Add in the fat.
From idratherbeachef.com


BEST POT ROAST RECIPE - PIONEER WOMAN POT ROAST

2021-12-27  · Generously salt and pepper your chuck roast. Preheat the oven to 275˚. Heat a large pot or Dutch oven over medium-high heat. Then add 2 to 3 tablespoons of olive oil (or you can do a butter/olive oil split). Cut two onions in half and cut 6 to 8 carrots into 2-inch slices (you can peel them, but you don't have to).
From thepioneerwoman.com


DUTCH OVEN CHUCK ROAST • LONGBOURN FARM

2020-12-11  · How to Cook Chuck Roast in the Oven. Preheat the oven to 275ºF. In a 5-quart Dutch oven (see note), heat the olive oil on high heat until smoking. Season the Chuck Roast with the salt and pepper, rubbing it into Chuck Roast. Sear the Chuck Roast until a golden crust forms, about 5 minutes per side. Remove the Chuck Roast from the Dutch oven ...
From longbournfarm.com


CHUCK ROAST AND PASTA RECIPES : OPTIMAL RESOLUTION LIST

Explore RAMDOM_KEYWORD for thousands of unique, creative recipes.
From recipeschoice.com


CHUCK ROAST: TIPS AND RECIPES FOR THE PERFECT FALL-APART BEEF

2021-02-03  · Sprinkle with salt and pepper, and sear on all sides until brown to deepen the flavour of the beef. Then transfer the roast to a slow cooker, add onion soup mix and a cup of beef broth or wine, carrot pieces, an onion, potatoes and celery. Cook on a low setting for 8 - 10 hours and sit down to some hearty home cooked food.
From finedininglovers.com


BEST BEEF CHUCK ROAST RECIPES - SUNDAY SUPPER MOVEMENT

2021-04-08  · Cook it in the oven. Add it to the slow cooker. Make it a quick dinner in an Instant Pot. Cook it low and slow in a Dutch oven. Chuck roast dinner recipes are perfect for special occasions like holidays but also work as easy family dinner ideas during the week or on the weekend for Sunday Supper. Many beef chuck recipes are one-pot recipes, so ...
From sundaysuppermovement.com


3-INGREDIENT CHUCK ROAST IN FOIL – THE FOUNTAIN AVENUE KITCHEN

Preheat the oven to 300℉. Place the roast on a large sheet of heavy duty aluminum foil (or a double layer of regular) that has been set on a rimmed baking sheet. Rub a thin layer of olive oil over both sides of the roast. Sprinkle half of the soup mix packet on the top of the roast, half on the bottom. This will act as a dry rub.
From fountainavenuekitchen.com


PERFECT POT ROAST - SPEND WITH PENNIES

2022-03-23  · Here's how to make pot roast: SEAR BEEF Add oil to the pan and sear chuck roast in oil (bacon grease is better if you have it!) until browned on all sides. ADD BROTH Place the onions around the roast and add wine, broth, rosemary, and thyme. Bring to a simmer and then bake two hours in the oven.
From spendwithpennies.com


OVEN SLOW ROASTED CHUCK ROAST - THERESCIPES.INFO

hot bestbeefrecipes.com. Preheat oven to 350˚F. Season the beef on all sides with salt and pepper. 4 pound boneless beef chuck roast. In a large Dutch oven, place the butter and vegetable oil over medium high heat. Once hot and the butter is melted, add the seasoned beef and sear until golden brown on all sides.
From therecipes.info


HOW LONG TO COOK 2 LB CHUCK ROAST IN THE OVEN? RECIPE

2022-04-28  · Instructions. Mix the salt, pepper, and olive oil until combined in a large bowl. Add the chuck roast to the bowl and coat evenly with the mixture. Add the beef broth, onion, and garlic to a slow cooker. Place the chuck roast in the slow cooker and cook on low for 8 hours, or until the meat is tender and cooked through.
From hotsalty.com


RUMP ROAST OVEN BAG RECIPE - THERESCIPES.INFO

Juicy and tender Oven roasted Rump made to ... - Recipes great cookincity.com. roast and serve. take the stake out from the fridge at least an hour before the roasting. preheat the oven to 250°C/480°F. Rub the Rump one last time with salt and pepper and place on a rack, put in the oven and roast on this temperature for 15 minutes. after 15 minutes reduce the temperature …
From therecipes.info


THE BEST OVEN CHUCK ROAST | CHUCK ROAST | EASY OVEN POT ROAST | BEEF

Roast in a 400-degree preheated oven for three hours. Check about every hour to see if water is needed as liquid will thicken and reduce. Add a cup or so of water, then cover and continue cooking. When done, meat should be fork tender and easily shredded with forks. Notes This pot roast freezes well. Keeps for about 6-8 weeks frozen.
From allyskitchen.com


HOW TO COOK CHUCK STEAK IN THE OVEN?

Preheat oven to 400 degrees Fahrenheit. Liberally season chuck steak with salt, pepper, and Italian seasoning. Heat olive oil in a large skillet over high heat. Add garlic cloves and cook until golden brown, about 2 minutes. Place chuck steak in the hot skillet and cook for 3 minutes per side, or until cooked to your liking.
From howtocookguides.com


HOW TO BAKE A BEEF CHUCK ROAST IN THE OVEN?

Arrange roast and all vegetables in ungreased 13×9-inch (3-quart) baking dish. Sprinkle with all remaining ingredients except water. Pour water over top. Cover with foil. Bake at 350°F. for 2 to 2 1/2 hours or until beef and vegetables are tender. Serve with pan juices.
From yellowbellycafe.com


barffourn1938.blogspot.com

Source: https://recipes.servegame.org/oven-chuck-roast/